Chocolate

Chocolate Raspberry Orange Tart

Chocolate Raspberry Orange Tart

Great Baking Challenge Recipe #9: Great British Bake Off/Baking Show, Series 3 (UK)  Episode 3: Showstopper Challenge– Treacle Tart The challenge this time was to bake a fruit tart worthy of a bakery display case. That means presentation is everything with this one! Most bakers in the episode used creme patissiere as their base filling and covered the tart with a variety of fruit. Stuart went for something different and did a Triple Chocolate Raspberry Tart, with layers of chocolate, praline and fruit.  I took some inspiration from him and decided on using chocolate and raspberries as my main flavors.…

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Chocolate Lava Cakes for Two—Gluten & Dairy Free

Chocolate Lava Cakes for Two—Gluten & Dairy Free

If you couldn't tell by now I love chocolate. So when I came across Smitten Kitchen's Chocolate Lava Cake recipe meant for two, I jumped on it. These lava cakes have an intense chocolate flavor and a lovely gooey center. This recipe is my stand-by for a yummy, elegant looking dessert that's quick to whip up. It's so easy, my husband even helps me make it sometimes (he loves eating a lot more than cooking).  Make the Batter The batter is only six ingredients! And the best part is you should already have everything in your pantry. It's also gluten-free.…

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Semi-Homemade Chocolate Oreo Trifle

Semi-Homemade Chocolate Oreo Trifle

Where are all my chocolate lovers?! This amazing chocolate oreo trifle is filled to the brim with chocolatey, creamy flavors and has a little extra crunch from crushed up Oreos. The best part? It can be thrown together in less than an hour, semi-homemade style. It's also dairy-free, and can be made gluten-free. This semi-homemade chocolate oreo trifle is a must have for everyone who wants a mind blowing throw-it-together dessert for special occasions. Prepare the Layers There are four different layers to this trifle:Chocolate CakeChocolate PuddingWhipped CreamOreosChocolate Cake: You can use a store bought mix to save time, but I…

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